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Showing posts from October, 2011

Deepavali Mixture

Many different varieties of snacks are mixed together like Kaarasev, Split fried gram murukku, Naada pakoda n Thenkuzhal with some more additions..n made this mixture for deepavali..


Recipe inspired from many Tamil magazines. Thenkuzhal: Rice flour - 1¼ cup Urad dal - ¼ cup White sesame seeds - ¼ tsp Unsalted butter - 1 tsp Salt - as reqd Oil for frying Method: Mix all items with enough water and press through mould over hot oil, cook in low flame till crisp.
Split fried gram Murukku: Rice flour - 2 cups Fried gram flour - ½ cup Cumin seeds - ½ tsp Asafoetida powder - ¼ tsp Unsalted butter – 1 tbsp Salt – as reqd Oil for frying Method Mix all together with enough water to a stiff dough and press over hot oil cook in low flame till crisp.
Kaarasev: Gram flour - 1 cup Rice flour - 3/4 cup Asaf