28 October 2013

NADA PAKODA / OLA PAKODA

Another Easy and quick Diwali snack Nada Pakoda / Ola Pakoda. Made it spicy with adding garlic powder.
What you need: Recipe Soruce - Spicy Treats
Rice Flour - 1.5 cups
Gram flour - 3/4 cup 
Butter - 2 tbsp
Red Chilli powder - 1 tsp
Garlic powder - 3/4 tsp
Cumin Powder - 1/4 tsp
Hing gen pinch
Sesame Seeds - 1/2 tbsp (skipped)
Salt as reqd
Oil 

How to make:
Sift rice flour and gram flour and add melted butter to it.

Except oil add all other ingredients to the above mixture mix well add water as reqd and make into soft dough and divide into equal portions.

Heat oil for frying  and squeeze using the achu once done remove from oil and drain on tissue once cooled store in air tight container and enjoy with cup of chai.

7 comments:

  1. ஒல பகோடா மிகவும் பிடித்த ஒன்று...அருமை!!

    ReplyDelete
  2. Love the garlic flavor, you have done it perfectly..

    ReplyDelete
  3. Very addictive ola pakodas..

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  4. Flavorful. we love it a lot :)

    ReplyDelete