It's raining mangoes.. so time for some mango recipes. This is one yumm n simple dessert - vanilla custard mango verrines!!
Recipes Inspired from: Veg Bowl
1 cup - Milk
1 tbsp - Vanilla Custard powder
2 cups - Ripe mango chunks
2 tbsp - Sugar
How to make:
Mix the custard powder in 1/4 cup milk. Heat the rest of milk to a boil with 1 tbsp sugar. Add in the mixture and stir well continuously until they thicken.
Let it cool. Meanwhile prepare the mango pulp by blending mangoes with 1 tbsp sugar or more if reqd without adding water.
Now add custard and mango pulp as you wish till it fills the glass. Cool it. Before serving top with a strawberry n black grape and dust with icing sugar
Dessert looks simply delicious and vibrant.ReplyDelete
quite a dessert,lovely colors,nicley presentedReplyDelete
looks very delicious!!ReplyDelete
Guess I need to bookmark all your dessert recipes. This custard is very colourful and simply wow...ReplyDelete
Beautiful properties and clicks.ReplyDelete
I am sure the dessert looks more sinful.
Incredible verrines, elegant and damn attractive dessert..ReplyDelete
Beautiful looking dessert. Great comboReplyDelete
wow yummy...badly missing India Mangoes:(ReplyDelete
Looks delicious n neat presentationReplyDelete
So colourfull spread.ReplyDelete
Kalps where is ur house... will come in to taste thisReplyDelete
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Nice recipe...Looks yumReplyDelete
very colorful kalpana.. perfect dessert for summer..ReplyDelete
looks yum, my daughter will love it.ReplyDelete
It looks so delicious, very nicely presented..ReplyDelete
Heavenly & colorful looking simple dessert :)ReplyDelete
Yummy n mouthwatering!!nice cliks....ReplyDelete