Poondu Idli podi spicy n garlicyy perfect with idli /dosa n uthappam espcly as podi dosa works wonder..
What you need:
Garlic pods - 20 pods
Uradh Dhal - 1 cup
Red chillies - 1 Hand full
Asafoetida - 1/2 tsp
Salt as reqd
Oil - 1 tsp
How to make:
Roast the garlic and chillies sep in oil and cool them. Roast uradh dhal until it turns golden in color and cool it. Grind all together until grainy add salt and asafoetida at the last round.
Cool it and store in container and use it!!
What you need:
Garlic pods - 20 pods
Uradh Dhal - 1 cup
Red chillies - 1 Hand full
Asafoetida - 1/2 tsp
Salt as reqd
Oil - 1 tsp
How to make:
Roast the garlic and chillies sep in oil and cool them. Roast uradh dhal until it turns golden in color and cool it. Grind all together until grainy add salt and asafoetida at the last round.
Cool it and store in container and use it!!
Delicious podi :) love the touch of garlic making it naturally hot
ReplyDeleteLove it . looks yum
ReplyDeleteSuper like,my all time favourite podi.
ReplyDeleteFlavorful & tasty podi...
ReplyDeletevery flavorful powder. Bookmarked..
ReplyDeleteFlavorful podi, would taste lovely with some idlis..
ReplyDeleteFav idli podi:)
ReplyDeleteVery flavorful and delicious podi, perfect with some idlis..
ReplyDeleteSuch an aromatic podi Kalpana and the pictures are so lovely...must have tasted awesome..
ReplyDeleteFlavorful podi...nice post..
ReplyDelete