26 November 2014

POORI MASALA an all time fav combo!!

Poori and masala is an all time favorite of SH.. Wat can bring smiles on his face on his birthday?? This is a perfect and famous South Indian combo. Each family has it own version of making poori masala this one is the quickest method with simple ingredients.

What you need:
4 nos - Potatoes, cubed, boiled in pressure cooker for 4 hisses and mashed
1 no - Onion, chopped
4 nos - Green chillies, chopped
1 tsp - Ginger grated
1 tsp - Mustard seeds
1 tsp - Channa dhal
1 tsp - Urad dhal
Gen pinch - Turmeric powder and Asafoetida
1 sprig - Curry leaves
1 tsp - Oil
Salt as reqd

How to make:
Heat oil in a pan add mustard seeds, once they splutter add curry leaves,turmeric powder, dhals, chillies, ginger and saute well.

Add potatoes half cup water, salt and cook it covered for 4 mins or until it thickens.

Serve hot with Multigrain poori for Breakfast!!

3 comments:

  1. This is my favourite too and can do the duty of breakfast,lunch or even dinner.
    Best wishes for your SH's birthday

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  2. Nice recipe dear..Poori is my fav too!

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