30 March 2015


I usually prefer a Baguette over Sliced Bread. Only Baguettes can handle a fully loaded sandwich and they stay absolutely perfect when packed for work / picnic/ shopping. A spicier filling to the sandwich makes it a yummier meal. Oven roasted some cauliflower florets in desi style and dumped inside the sandwich. This was one of the best sandwich i have ever made. Sooper filling and it tasted great with spicy flavors. 

What you need:
1 cup - Cauliflower Florets
1 tsp - Red chilli powder
1/2 tsp - Cumin powder
1/4 tsp - Turmeric powder
1/4 tsp - Garam Masala
2 tsp - Olive oil
Salt as reqd

How to make:

Mix all of the above in a bowl arrange on a lined baking tray and cook on preheated  oven for 15 mins or until browned @ 250C.

What you need for the Sandwich:

Baguette / Bread slices, cut into half
Lettuce, torn
Onion, sliced
Cherry Tomatoes, halved
Cucumber, sliced
Green Chutney
Eggless Olive Oil Mayonnaise
Salt n pepper as reqd

How to make:

Spread the green chutney on both the sides of the baguettes, top with lettuces, cucumbers, onion, tomatoes, curried cauliflower, drizzle mayonnaise n sprinkle fresh pepper n salt and close with another slice and serve!!