The new Super Oils from Saffola Aura, was launched by celebrity chef Kunal Kapur and celebrity nutritionist Pooja Makhija. Saffola Aura is a unique Oil that blends two trending super foods - Olives and Flaxseed. These Oil provides the benefits of both Omega-3 and powerful anti-oxidants that helps renew our body cells every day.
I was invited for the launch which was held at Mumbai where chef Kunal and nutritionist Pooja chatted abut how Saffola Aura is the perfect wellness choice for today’s lifestyle be it a salad or a bowl of pasta.
Chef Kunal made a quick pickle Vendaya Maangai / Aam Ka achaar using Refined Olive and Flax seed oil.
Speaking at the event, celebrity chef Kunal Kapur said, “The new Super Oil, Saffola Aura, is a welcome addition to all our kitchens. It is a first-of-its-kind blend of two super foods that will renew your body cells every time you eat a meal.”
Celebrity nutritionist Pooja Makhija added, “With the amount of external stress we face in our modern, fast-paced lives, it is important to renew ourselves from within. This new Saffola Aura does just that with its omega 3 and antioxidant properties. It is indeed a Super Oil for a Super You!”
The event also saw a cook-off challenge between the bloggers, using super oils. Our team of three decided to make Risotto and Salad and of course we were declared as winners. In given time of 45 minutes we whipped up Red Pesto Risotto and Italian Kachumber using the super oils. Finally, the evening ended with discussion on mindful life-choices like using Saffola Aura.
Red Pesto Risotto
Italian Kachumber
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