KOLLU KAIKARI SEVAI (Horsegram mix veg sevai)

The Organic store near my place acquires new ingredients every month.. Sourcing them from the villages are a difficult task and tracking these farmers down south is a bit tedious job coz stocks are limited.. the shop owner did tell me that he travels 20 – 25 days in a month on sourcing such unique grains n millets..n he's glad that organic food awareness has increased and people have become diet conscious.. 

My recent pick was Horsegram sevai.. we love to use horsegram in curries, subzis, rasam n podis.. this sevai was tasty n easy to cook..Made a simply stir fry veggies and added cooked sevai which made a delicious meal by itself.. and made raitha to pair with it.. 
What you need:
1/2 pkt - Instant Horsegram Sevai
1 cup - Vegetables (Bean, carrot, bell peppers n green peas)
1 no - Onion
2 nos – Red chillies
1/2 tsp - Mustard seeds
2 tbsp - Coriander leaves
1 tsp – Olive Oil
Salt as reqd

How to make:
Cook sevai as per instructions and spread it on a plate and allow to cool.

Heat oil in a pan add mustard seeds once it splutters add onion, chillies, veggies, salt and stir fry them.

Add chopped coriander and sevai mix it slowly and serve hot!!

Comments

Priya Suresh said…
Even i have a packet of this sevai, have to start cooking with it, healthy breakfast..
Rafeeda AR said…
u experiment with different type of food and it is good that the family accepts it... this looks delicous....
Sona S said…
Looks very delicious and healthy too...