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ADAI PANIYARAM | ADAI MAAVU KUNUKKU

Made adai paniyaram from the leftover adai batter which was bit sour so added couple more onions n chiilies n used my red chilli garlic chutney.



Adai Maavu recipe: http://lifewithspices.blogspot.in/2012/08/brown-rice-vegetable-adai.html

Pour the batter into Kuzhi paniyaram pan and cook until done.

Red chilli garlic chutney: http://lifewithspices.blogspot.in/2012/09/brown-rice-idly-n-red-chilli-garlic.html

Comments

  1. Looks so tasty!! Drooling over here!!

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  2. Nice combo..love the filter coffee also!!

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  3. Prefect pair,made for each other,loveeee this combo.

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  4. khaara chutney and adai paniyaram sounds so delicious..perfect combo! will try it sometime

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  5. Loving the heated chutney looks superb

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  6. Delicious paniyaram with left over adai mavu.

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  7. Wow ! Panaiyaram using Adai maavu !! Super inviting....
    http://recipe-excavator.blogspot.com

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  8. Nice paniyaram, And good idea too

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  9. Nice way to use leftover adai maavu...Looks delicious

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