ADAI PANIYARAM | ADAI MAAVU KUNUKKU

Made adai paniyaram from the leftover adai batter which was bit sour so added couple more onions n chiilies n used my red chilli garlic chutney.



Adai Maavu recipe: http://lifewithspices.blogspot.in/2012/08/brown-rice-vegetable-adai.html

Pour the batter into Kuzhi paniyaram pan and cook until done.

Red chilli garlic chutney: http://lifewithspices.blogspot.in/2012/09/brown-rice-idly-n-red-chilli-garlic.html

Comments

divya said…
Looks so tasty!! Drooling over here!!
S.Menaga said…
Nice combo..love the filter coffee also!!
Priya Suresh said…
Prefect pair,made for each other,loveeee this combo.
Sangeetha said…
khaara chutney and adai paniyaram sounds so delicious..perfect combo! will try it sometime
Priya R said…
Loving the heated chutney looks superb
Swathi Iyer said…
Delicious paniyaram with left over adai mavu.
Sangeetha Nambi said…
Wow ! Panaiyaram using Adai maavu !! Super inviting....
http://recipe-excavator.blogspot.com
Jeyashrisuresh said…
Nice paniyaram, And good idea too
Nice way to use leftover adai maavu...Looks delicious